Open 7am – 3pm Daily

All-day
breakfast,
done right.

Local ingredients, honest cooking, and coffee worth waking up for. We've been feeding this neighborhood since 2017.

See the Menu Order Pickup
Hot coffee cup
4.8★
1,200+ reviews
What we serve

The Menu

Breakfast
Lunch
Drinks
Avocado Toast
Sourdough, whipped ricotta, smashed avo, chili flakes, poached egg.
Fan Favorite
$14
Stacked Pancakes
Buttermilk stack, maple butter, fresh berries, whipped cream.
$13
The Classic Plate
Two eggs any style, bacon or sausage, home fries, toast.
All Day
$12
Green Shakshuka
Poached eggs in spiced tomatillo sauce, feta, herb oil, pita.
Chef's Pick
$15
French Toast
Thick-cut brioche, cinnamon custard, seasonal compote, powdered sugar.
$13
Breakfast Burrito
Scrambled eggs, black beans, roasted pepper, cheddar, salsa verde.
$14
Our story

A neighborhood
table since 2017.

We started Pepper & Salt in a 400 sq ft space with six tables and a used espresso machine. Eight years later we've moved to a bigger spot — but the food hasn't changed.

Everything is made from scratch. We source from farms within 60 miles when the season allows. And yes, the coffee is really that good.

Mon – Fri7am – 3pm
Saturday7am – 4pm
Sunday8am – 2pm
🍳
☕
🌿